Weber Firespice BBQ & Smoking Wood Chips Hickory 192 cu in

A rich taste of hickory to a big chunk of beef and everyone will wonder how you did it. Easy to use: soak the wood pieces to couple hours and then place in smoker box (or foil covered drip pan), on top of cooking grate and let the wood smoke. Once it billows out of the grill you are good to go.

Rich subtly sweet flavor
Great for: pork, poultry, beef. wild game, and cheeses
Bacon-like flavor

⚠️WARNING: This product can expose you to chemicals including wood dust, which is known to the State of California to cause cancer. For more information go to www. P65Warnings.ca.gov This product can expose you to chemicals including combustion by-products (including Soot and carbon monoxide) which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information to www.P65Warnings.ca.gov